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・ Tom Lantos
・ Tom Lantos Block Burmese JADE (Junta's Anti-Democratic Efforts) Act of 2008
・ Tom Lantos Human Rights Commission
・ Tom Lantos Tunnels
・ Tom Kennedy (television presenter)
・ Tom Kennedy (wheelchair rugby)
・ Tom Kenny
・ Tom Kenny (hurler)
・ Tom Kenny (rugby league)
・ Tom Kenny filmography
・ Tom Kent
・ Tom Kent (rugby)
・ Tom Kenyon
・ Tom Keogh
・ Tom Kerr
Tom Kerridge
・ Tom Kerrigan (golfer)
・ Tom Kerrigan's Simple Chess Program
・ Tom Kerry
・ Tom Kersley
・ Tom Kerstens
・ Tom Kertes
・ Tom Kerwick
・ Tom Kerwin
・ Tom Ketchum
・ Tom Kettle
・ Tom Kevin
・ Tom kha kai
・ Tom Kibble
・ Tom Kibler


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Tom Kerridge : ウィキペディア英語版
Tom Kerridge


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Tom Kerridge (born 27 July 1973) is a professional English chef who has worked mainly in the United Kingdom. After initially appearing in several small television parts as a child actor, he decided to attend culinary school at the age of 18. He has since worked at a variety of British restaurants, including the Michelin-starred Rhodes in the Square and Adlards. With his wife Beth, he opened the gastropub The Hand & Flowers in 2005 and within a year gained his first Michelin star. In the 2012 list, he won a second Michelin star, the first time a pub had done so. As a chef he has appeared on the ''Great British Menu'', ''MasterChef'' and ''Saturday Kitchen''. Since 2015, he has presented ''Food and Drink'' on BBC Two.
==Early life==
The elder of two brothers, Kerridge's parents divorced when he was eleven. His single-parent family moved around several estates in Gloucestershire while his mother held down multiple jobs. He attended Saintbridge secondary school in Gloucester, and began cooking for himself and his younger brother after school while his mother was at work. Kerridge enjoyed riding his bike and visiting Westonbirt Arboretum.〔
He attended a youth theatre for three weeks when he was spotted and cast in the Christmas special of the BBC One television show ''Miss Marple''. A number of other small television roles followed, but at the age of eighteen he decided to pursue his love of cooking instead of an acting career.〔 Kerridge found Marco Pierre White's ''White Heat'' cookbook inspiring, and states that it encouraged him to pursue a career as a chef by attending catering college in Cheltenham.〔

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